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Zesty Cranberry Relish with Orange recipe adds a fun new flavor to your meal

zesty cranberry relish

This is my favorite cranberry orange relish dish during the holidays. It is tart and sweet and comforting all at the same time.

Enjoy this in the summer as well, the tartness of the fruits and the chill of the gelatin is a refreshing warm weather treat.

cranberry relish with orange

Variation for Cranberry Relish with Orange

I like to substitute one jar of Williams Sonoma New England Style Cranberry Relish instead of one can of jellied cranberry sauce. If you do this, eliminate the cinnamon and cloves because it is already in the jar. This is a seasonal item, so buy extra to last throughout the year.

If you use lemon gelatin, you can reduce or skip the lemon juice.

cranberry relish

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Zesty Cranberry Relish with Orange

Zesty Cranberry Relish with Orange

recipetoplate
Add some pizzazz to cranberry sauce at holiday dinners.
Prep Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Course Dessert, Side Dish
Cuisine American
Servings 12

Ingredients
  

  • 3 ounce package of lemon or raspberry gelatin
  • 1 cup boiling water
  • 1 can cranberry sauce jellied
  • 1 apple diced
  • 1/2 cup celery diced
  • 3/4 cup nuts chopped
  • 1/4 cup orange juice (or juice of 1 orange)
  • zest from orange
  • 1-2 tbsp lemon juice

Instructions
 

  • In large bowl, combine gelatin and boiling water.
  • Stir until gelatin is dissolved.
  • Add remaining ingredients and mix.
  • Refrigerate 4-6 hours or overnight.
  • Store refrigerated for up to week.
Keyword cranberry relish

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